How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhine Burgers?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 1 tsp. salt, 1/4 tsp. caraway seed, 1/8 tsp. pepper, and more.

Is Rhine Burgers suitable as meat & poultry?

Yes, Rhine Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rhine Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rhine Burgers Recipe

Name: Rhine Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 tsp. salt; 1/4 tsp. caraway seed; 1/8 tsp. pepper; 1/2 c. drained sauerkraut; 8 slices bacon; butter; 8 slices square pumpernickel bread

Rhine Burgers – a delicious recipe with ground beef, salt, caraway seed, pepper, sauerkraut, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 tsp. salt
1/4 tsp. caraway seed
1/8 tsp. pepper
1/2 c. drained sauerkraut
8 slices bacon
butter
8 slices square pumpernickel bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
613 kcal
Category
Meat & Poultry

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Rhine Burgers

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