How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reuben Sandwiches?

You need 6 ingredients. The key ingredients include: 2 Tbsp. butter or margarine, softened, 8 slices rye or pumpernickel bread, 1/3 c. commercial Thousand Island dressing, 1 (3 oz.) pkg. thinly sliced corned beef, and more.

Is Reuben Sandwiches suitable as meat & poultry?

Yes, Reuben Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Reuben Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Reuben Sandwiches Recipe

Name: Reuben Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter or margarine, softened; 8 slices rye or pumpernickel bread; 1/3 c. commercial Thousand Island dressing; 1 (3 oz.) pkg. thinly sliced corned beef; 4 slices Swiss cheese; 1 1/4 c. sauerkraut, well drained

Reuben Sandwiches – a delicious recipe with butter, rye, beef, Swiss cheese, sauerkraut. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. butter or margarine, softened
8 slices rye or pumpernickel bread
1/3 c. commercial Thousand Island dressing
1 (3 oz.) pkg. thinly sliced corned beef
4 slices Swiss cheese
1 1/4 c. sauerkraut, well drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
233 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Reuben Sandwiches

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