Try this homemade Reuben Casserole recipe the whole family will love. Made with sauerkraut, corned beef, sour cream and onion. Easy step-by-step instruc…
This Reuben Casserole relies on simple, everyday ingredients such as (14 oz.) can sauerkraut, corned beef, small carton sour cream and small chopped onion. It comes together quickly and makes 4 servings, at about 285 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026