How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Restaurant Style Salsa?

You need 7 ingredients. The key ingredients include: 2 (10 ounce) cans diced tomatoes with green chile peppers, 1 (14.5 ounce) can petite diced tomatoes with chipotle, 1/4 onion, coarsely chopped, 1 clove garlic, and more.

Is Restaurant Style Salsa suitable as snacks & appetizers?

Yes, Restaurant Style Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Restaurant Style Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Restaurant Style Salsa Recipe

Name: Restaurant Style Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 ounce) cans diced tomatoes with green chile peppers; 1 (14.5 ounce) can petite diced tomatoes with chipotle; 1/4 onion, coarsely chopped; 1 clove garlic; 1 lime, juiced; 3 slices pickled jalapeno peppers, or to taste (optional); 1 bunch fresh cilantro leaves

Restaurant Style Salsa – a delicious recipe with tomatoes, tomatoes, onion, clove garlic, lime, jalapeno peppers. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 (10 ounce) cans diced tomatoes with green chile peppers
1 (14.5 ounce) can petite diced tomatoes with chipotle
1/4 onion, coarsely chopped
1 clove garlic
1 lime, juiced
3 slices pickled jalapeno peppers, or to taste (optional)
1 bunch fresh cilantro leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
37 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cumin-Spiced Pork With Avocado-Tomatillo Salsa
Flounder With Curried Papaya Salsa
Tomatillo-Tomato Salsa
Shells With Salsa Cruda

Restaurant Style Salsa

How did you like this recipe?

Frequently Asked Questions