How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Renegade Red Sauce For Shrimp And Fish?

You need 7 ingredients. The key ingredients include: 14 1/2 ounces canned diced tomatoes, 1/2 cup ketchup or 1/2 cup chili sauce, 1 tablespoon ground coriander, 1 tablespoon ground cumin, and more.

Is Renegade Red Sauce For Shrimp And Fish suitable as seafood?

Yes, Renegade Red Sauce For Shrimp And Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Renegade Red Sauce For Shrimp And Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Renegade Red Sauce For Shrimp And Fish Recipe

Name: Renegade Red Sauce For Shrimp And Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 1/2 ounces canned diced tomatoes; 1/2 cup ketchup or 1/2 cup chili sauce; 1 tablespoon ground coriander; 1 tablespoon ground cumin; 1 tablespoon turmeric; 1 tablespoon ground cayenne pepper; salt

Renegade Red Sauce For Shrimp And Fish – a delicious recipe with tomatoes, ketchup, ground coriander, ground cumin, turmeric, ground cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

14 1/2 ounces canned diced tomatoes
1/2 cup ketchup or 1/2 cup chili sauce
1 tablespoon ground coriander
1 tablespoon ground cumin
1 tablespoon turmeric
1 tablespoon ground cayenne pepper
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
76 kcal
Category
Seafood

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Renegade Red Sauce For Shrimp And Fish

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