How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Refrigerator Pineapple Pie?

You need 4 ingredients. The key ingredients include: 1 (9-inch) baked pie shell, 3/4 large can crushed pineapple, well drained, 2 pkg. instant vanilla pudding (dry), 1 (16 oz.) container sour cream or plain yogurt.

Is Refrigerator Pineapple Pie suitable as baking & desserts?

Yes, Refrigerator Pineapple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Refrigerator Pineapple Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Refrigerator Pineapple Pie Recipe

Name: Refrigerator Pineapple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) baked pie shell; 3/4 large can crushed pineapple, well drained; 2 pkg. instant vanilla pudding (dry); 1 (16 oz.) container sour cream or plain yogurt

Refrigerator Pineapple Pie – a delicious recipe with shell, pineapple, instant vanilla pudding, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (9-inch) baked pie shell
3/4 large can crushed pineapple, well drained
2 pkg. instant vanilla pudding (dry)
1 (16 oz.) container sour cream or plain yogurt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
346 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Refrigerator Pineapple Pie

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