Refrigerator Oatmeal Muffins Recipe

Name: Refrigerator Oatmeal Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups old fashioned oats; 2 cups all-purpose flour; 1/2 cup whole wheat flour; 1 cup very hot water; 1/2 cup melted butter; 1 - 1 1/4 cup brown sugar; 2 eggs; 2 cups buttermilk; 2 1/2 teaspoons baking soda; 1 1/2 teaspoons cinnamon; 1 teaspoon salt

Servings: persons

3 cups old fashioned oats
2 cups all-purpose flour
1/2 cup whole wheat flour
1 cup very hot water
1/2 cup melted butter
1 - 1 1/4 cup brown sugar
2 eggs
2 cups buttermilk
2 1/2 teaspoons baking soda
1 1/2 teaspoons cinnamon
1 teaspoon salt

1
In a medium bowl, place oats and hot water. Stir and set aside.
2
Place all remaining dry ingredients into a large bowl. Stir to combine. Form a well in the center and crack eggs into the well while beating them lightly with a spoon. Add milk and stir batter well with large spoon until well combined.
3
Pour melted butter into hot oat mixture; stir. Pour hot oats into batter and stir again until well combined. Cover and refrigerate at least overnight.
4
To make 4 muffins muffins: 1 cup of muffin mix makes approximately 4 muffins. To every cup, add about 1/2 cup of mix ins such as berries, grated carrot, chocolate chips, nuts, or dried fruit.
5
To make only one muffin, use 1/4 cup batter and approximately 2 tablespoons mix ins.
6
Bake in greased muffin tin or a muffin tin lined with cupcake papers at 400 for 20 minutes, or until lightly browned.

1720

kcal

Calories

126

Fat

129

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 cups old fashioned oats, 2 cups all-purpose flour, 1/2 cup whole wheat flour, 1 cup very hot water, and more.

Yes, Refrigerator Oatmeal Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Refrigerator Oatmeal Muffins

How did you like this recipe?

Frequently Asked Questions