How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Calorie Banana Bread?

You need 9 ingredients. The key ingredients include: 1 mashed banana, 1 tablespoon of melted butter or 1 tablespoon margarine, 1 teaspoon vanilla extract, 1 cup Splenda granular, and more.

Is Low-Calorie Banana Bread suitable as baking & desserts?

Yes, Low-Calorie Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low-Calorie Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low-Calorie Banana Bread Recipe

Name: Low-Calorie Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 mashed banana; 1 tablespoon of melted butter or 1 tablespoon margarine; 1 teaspoon vanilla extract; 1 cup Splenda granular; 1 pinch salt; 1 teaspoon baking powder; 1 large egg; 2 tablespoons skim milk; 3/4 cup flour

Low-Calorie Banana Bread – a delicious recipe with banana, butter, vanilla, Splenda, salt, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 mashed banana
1 tablespoon of melted butter or 1 tablespoon margarine
1 teaspoon vanilla extract
1 cup Splenda granular
1 pinch salt
1 teaspoon baking powder
1 large egg
2 tablespoons skim milk
3/4 cup flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
172 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low-Calorie Banana Bread

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