How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Refried Beans with Cheese?

You need 8 ingredients. The key ingredients include: 1/4 cup vegetable oil, 1 each garlic cloves minced, 2 cups pinto beans, 1 each onions finely chopped, and more.

Is Refried Beans with Cheese suitable as soups & stews?

Yes, Refried Beans with Cheese falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Refried Beans with Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Refried Beans with Cheese Recipe

Name: Refried Beans with Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup vegetable oil; 1 each garlic cloves minced; 2 cups pinto beans; 1 each onions finely chopped; 1/2 teaspoon chili powder; 1 x salt; 1 x black pepper freshly ground; 1/4 cup cheddar cheese shredded

Refried Beans with Cheese – a delicious recipe with vegetable oil, garlic, pinto beans, onions, chili powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 cup vegetable oil
1 each garlic cloves minced
2 cups pinto beans
1 each onions finely chopped
1/2 teaspoon chili powder
1 x salt
1 x black pepper freshly ground
1/4 cup cheddar cheese shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
368 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mediterranean-Style Vegetables
Italian Meatball Soup
Poached Eggs with Mustard Cream Sauce
Gingery Carrot, and Orange Soup (Add a Touch of Spice to Your Da

Refried Beans with Cheese

How did you like this recipe?

Frequently Asked Questions