Reese Family Clam Dip Recipe

Name: Reese Family Clam Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 garlic clove; 1 (8 ounce) package cream cheese; 2 teaspoons lemon juice; 1/2 teaspoon Worcestershire sauce; 1/2 teaspoon salt; 1/4 teaspoon Tabasco sauce; 1 dash pepper; 1 dash paprika; 8 ounces minced clams, drained (but reserve liquid); 1/4 cup clam broth (reserved from the can)

Servings: persons

1 garlic clove
1 (8 ounce) package cream cheese
2 teaspoons lemon juice
1/2 teaspoon Worcestershire sauce
1/2 teaspoon salt
1/4 teaspoon Tabasco sauce
1 dash pepper
1 dash paprika
8 ounces minced clams, drained (but reserve liquid)
1/4 cup clam broth (reserved from the can)

1
Peel and halve garlic clove, and rub on interior wall of serving bowl. (This seems like an unimportant step -- but my Mom used to swear that this one step made all the difference -- We don't question Jolean. You shouldn't either -- ). Mince the rest of the garlic clove to add to the other ingredients.
2
Leave cream cheese in bowl until it has reached room temperature. (Don't nuke it -- let it rest and thaw on it's own --) Then cream with a fork until smooth.
3
Gradually add remaining ingredients (except minced clams), blending well. (Use a hand mixer to get the lumps out, if any.).
4
Fold in minced clams last. Blend well --.
5
Chill for 1 hour, sprinkle paprika on top and serve with rippled potato chips.
6
YUM!

203

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 garlic clove, 1 (8 ounce) package cream cheese, 2 teaspoons lemon juice, 1/2 teaspoon Worcestershire sauce, and more.

Yes, Reese Family Clam Dip falls under the Seafood category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Reese Family Clam Dip

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