How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Redfish Supreme?

You need 9 ingredients. The key ingredients include: 1 (6 lb.) redfish, boned and cut into fillets, 1 large lemon, 1/2 tsp. seasoned salt, 1/2 stick butter, and more.

Is Redfish Supreme suitable as seafood?

Yes, Redfish Supreme falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Redfish Supreme?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Redfish Supreme Recipe

Name: Redfish Supreme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 lb.) redfish, boned and cut into fillets; 1 large lemon; 1/2 tsp. seasoned salt; 1/2 stick butter; 1/4 c. vermouth; 1/2 tsp. Accent; 1/4 tsp. white pepper; 1/4 c. flour; fresh parsley, chopped

Redfish Supreme – a delicious recipe with redfish, lemon, salt, butter, vermouth, Accent. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (6 lb.) redfish, boned and cut into fillets
1 large lemon
1/2 tsp. seasoned salt
1/2 stick butter
1/4 c. vermouth
1/2 tsp. Accent
1/4 tsp. white pepper
1/4 c. flour
fresh parsley, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
163 kcal
Category
Seafood

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Redfish Supreme

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