How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Wine Sweet Potato Valentine Soup?

You need 18 ingredients. The key ingredients include: 1/2 tablespoon peanut oil, 1 onion, chopped, 2 garlic cloves, minced, 2 teaspoons fresh ginger, minced, and more.

Is Red Wine Sweet Potato Valentine Soup suitable as soups & stews?

Yes, Red Wine Sweet Potato Valentine Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Red Wine Sweet Potato Valentine Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Wine Sweet Potato Valentine Soup Recipe

Name: Red Wine Sweet Potato Valentine Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 tablespoon peanut oil; 1 onion, chopped; 2 garlic cloves, minced; 2 teaspoons fresh ginger, minced; 2 teaspoons ground coriander; 1/2 teaspoon cumin; 1/2 teaspoon garam masala (optional); 1/8 teaspoon cayenne pepper; 3 cups red cabbage, shredded; 1 sweet potato, cubed; 2 cups vegetable broth; 1 (15 1/2 ounce) can diced tomatoes; 2 cups red wine; 1/4 teaspoon salt; 3 tablespoons peanut butter; 2 tablespoons lemon juice; cilantro; peanuts, chopped

Warm up with this hearty Red Wine Sweet Potato Valentine Soup recipe. Made with peanut oil, onion, garlic and fresh ginger. Easy step-by-step instructio…

This Red Wine Sweet Potato Valentine Soup relies on simple, everyday ingredients such as peanut oil, onion, chopped, garlic cloves, minced and fresh ginger, minced. It comes together quickly and makes 4 servings, at about 199 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Red Wine Sweet Potato Valentine Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions