Red, White And Blueberry Dessert

1. 1

   Early in day or day before serving, prepare strawberry gelatin as label directs; pour 1/8-inch layer in bottom of 8 cup mold. Refrigerate until set, about 20 minutes.

2. 2

   Arrange 6 strawberry slices on gelatin layer, then carefully pour a 1/4-inch thick layer of gelatin over strawberries; refrigerate until almost set. Refrigerate remaining strawberry gelatin until mixture mounds when dropped from spoon.

3. 3

   Fold in remaining strawberry slices; carefully spoon over layer in mold.

4. 4

   Refrigerate until almost set.

* Per serving · 4 servings · Values may vary.

No additional tips available.