How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Velvet Cake Balls?

You need 3 ingredients. The key ingredients include: 1 18 1/2 oz. pkg. red velvet cake mix, 1 16-oz. container cream cheese frosting, 1 16-oz. pkg. regular or white melting chocolate.

Is Red Velvet Cake Balls suitable as baking & desserts?

Yes, Red Velvet Cake Balls falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Red Velvet Cake Balls?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Red Velvet Cake Balls Recipe

Name: Red Velvet Cake Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 18 1/2 oz. pkg. red velvet cake mix; 1 16-oz. container cream cheese frosting; 1 16-oz. pkg. regular or white melting chocolate

Red Velvet Cake Balls – a delicious recipe with red velvet cake mix, cream cheese, regular. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 18 1/2 oz. pkg. red velvet cake mix
1 16-oz. container cream cheese frosting
1 16-oz. pkg. regular or white melting chocolate

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
222 kcal
Category
Baking & Desserts

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Red Velvet Cake Balls

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