How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Snapper Baked With Orange?

You need 5 ingredients. The key ingredients include: 2 (2 lb) red snapper, cleaned, 2 tablespoons butter, 1/2 cup chopped parsley, 1/8 teaspoon fresh ground pepper, and more.

Is Red Snapper Baked With Orange suitable as general?

Yes, Red Snapper Baked With Orange falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Snapper Baked With Orange?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Snapper Baked With Orange Recipe

Name: Red Snapper Baked With Orange
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (2 lb) red snapper, cleaned; 2 tablespoons butter; 1/2 cup chopped parsley; 1/8 teaspoon fresh ground pepper; 4 oranges, washed and sliced

Red Snapper Baked With Orange – a delicious recipe with red snapper, butter, parsley, fresh ground pepper, oranges. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (2 lb) red snapper, cleaned
2 tablespoons butter
1/2 cup chopped parsley
1/8 teaspoon fresh ground pepper
4 oranges, washed and sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
108 kcal
Category
General

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Red Snapper Baked With Orange

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