Lena'S Quick Whole Wheat Bread

1. 1

   Combine water and butter in a saucepan; heat until butter melts, stirring occasionally.

2. 2

   Remove from heat and cool to 125u00b0 to 130u00b0.

3. 3

   Combine 3 cups bread flour and remaining ingredients in a large mixing bowl; stir well.

4. 4

   Gradually add liquid mixture, beating well at high speed with an electric mixer.

5. 5

   Beat an additional 2 minutes at medium speed.

6. 6

   Gradually stir in enough remaining flour to make a soft dough.

7. 7

   Cover bowl; let rest for 10 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.