How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Rice?

You need 7 ingredients. The key ingredients include: 1/2 lb. lean bacon, cut into pieces, 1 medium onion, chopped, 1/2 bell pepper, chopped (optional), 1 (16 oz.) can stewed tomatoes or 2 (8 oz.) cans tomato sauce, and more.

Is Red Rice suitable as meat & poultry?

Yes, Red Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Red Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Rice Recipe – Eats Now

Name: Red Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/2 lb. lean bacon, cut into pieces; 1 medium onion, chopped; 1/2 bell pepper, chopped (optional); 1 (16 oz.) can stewed tomatoes or 2 (8 oz.) cans tomato sauce; 1/4 tsp. oregano; pinch of sugar, bay leaf, salt and pepper to taste; 1 c. rice

Red Rice – a delicious recipe with lean bacon, onion, bell pepper, tomatoes, oregano, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. lean bacon, cut into pieces
1 medium onion, chopped
1/2 bell pepper, chopped (optional)
1 (16 oz.) can stewed tomatoes or 2 (8 oz.) cans tomato sauce
1/4 tsp. oregano
pinch of sugar, bay leaf, salt and pepper to taste
1 c. rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Red Rice

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