Fresh, crisp and full of flavor — this Red Potatoes & Green Bean Salad With Dijon Vinaigrette is a must-try. Made with green beans, red potatoes, white …
This Red Potatoes & Green Bean Salad With Dijon Vinaigrette relies on simple, everyday ingredients such as dry vermouth, white wine vinegar, large shallot, chopped and coarse-grained dijon mustard. It comes together quickly and makes 4 servings, at about 640 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026