Try this homemade Red Pepper Jelly recipe the whole family will love. Made with sweet red peppers, hot red chili peppers, cider vinegar and salt. Easy s…
This Red Pepper Jelly relies on simple, everyday ingredients such as cider vinegar, salt, sugar and (6 ounce) bottle pectin. It comes together quickly and makes 4 servings, at about 1151 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026