Try this homemade Red Pepper And Ginger Marmalade recipe the whole family will love. Made with red bell peppers, unsalted butter, extra virgin olive oil…
This Red Pepper And Ginger Marmalade relies on simple, everyday ingredients such as unsalted butter, extra virgin olive oil, fresh orange juice and sugar. It comes together quickly and makes 4 servings, at about 580 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026