How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Loaf Of Bread?

You need 6 ingredients. The key ingredients include: 1 1/2 cups water, 1 tablespoon olive oil, 1 teaspoon sea salt, 2 3/4 cups all purpose flour, and more.

Is Loaf Of Bread suitable as general?

Yes, Loaf Of Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Loaf Of Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Loaf Of Bread Recipe

Name: Loaf Of Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups water; 1 tablespoon olive oil; 1 teaspoon sea salt; 2 3/4 cups all purpose flour; 1 1/4 cups whole wheat flour; 2 tablespoons baker's yeast

Loaf Of Bread – a delicious recipe with water, olive oil, salt, flour, whole wheat flour, yeast. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups water
1 tablespoon olive oil
1 teaspoon sea salt
2 3/4 cups all purpose flour
1 1/4 cups whole wheat flour
2 tablespoons baker's yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
461 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Loaf Of Bread

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