How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Onion Vinaigrette?

You need 7 ingredients. The key ingredients include: 1/4 cup vinegar, 1/2 cup sugar, 1 cup vegetable oil, 1 teaspoon salt, and more.

Is Red Onion Vinaigrette suitable as salads?

Yes, Red Onion Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Red Onion Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red Onion Vinaigrette Recipe

Name: Red Onion Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup vinegar; 1/2 cup sugar; 1 cup vegetable oil; 1 teaspoon salt; 1/2 small red onion, chopped; 1 teaspoon dry mustard; 2 tablespoons water

Red Onion Vinaigrette – a delicious recipe with vinegar, sugar, vegetable oil, salt, red onion, mustard. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 cup vinegar
1/2 cup sugar
1 cup vegetable oil
1 teaspoon salt
1/2 small red onion, chopped
1 teaspoon dry mustard
2 tablespoons water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
634 kcal
Category
Salads

Eats Now Editorial Team

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Red Onion Vinaigrette

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