Curried Fruit And Nut Salad Recipe

Name: Curried Fruit And Nut Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head red leaf lettuce or 1 head romaine lettuce; 1 cup fresh spinach; 1 (11 ounce) can mandarin oranges, sections; 1 cup red grapes; 1/2 cup salad oil; 1/3 cup white wine vinegar; 1 garlic clove; 2 tablespoons brown sugar; 2 tablespoons dried chives; 1 tablespoon curry powder; 1 teaspoon soy sauce; 1/2 cup slivered almonds; 1 avocado

Servings: persons

1 head red leaf lettuce or 1 head romaine lettuce
1 cup fresh spinach
1 (11 ounce) can mandarin oranges, sections
1 cup red grapes
1/2 cup salad oil
1/3 cup white wine vinegar
1 garlic clove
2 tablespoons brown sugar
2 tablespoons dried chives
1 tablespoon curry powder
1 teaspoon soy sauce
1/2 cup slivered almonds
1 avocado

1
Tear lettuce and spinach into bite size pieces.
2
Cut grapes in half.
3
Drain orange segments.
4
Mince garlic.
5
Peel, seed and slice avocado.
6
In salad bowl combine lettuce, spinach, orange segments and grapes.
7
In screw top jar combine salad oil,vinegar,garlic, brown sugar, chives, curry powder and soysauce.
8
Shake dressing until combined.
9
Just before serving toss some of the dressing with the salad.
10
Garnish with avocado and almonds.
11
Pass around the remaining dressing.

506

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 head red leaf lettuce or 1 head romaine lettuce, 1 cup fresh spinach, 1 (11 ounce) can mandarin oranges, sections, 1 cup red grapes, and more.

Yes, Curried Fruit And Nut Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Curried Fruit And Nut Salad

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