Red Lobster Style Cheddar Biscuit

1. 1

   Preheat the oven to 200C.

2. 2

   Combine the pancake mix and chilled butter in a bowl.

3. 3

   Mix until there are still some lumps of butter.

4. 4

   Add the cheddar cheese, milk, and garlic powder.

5. 5

   Stir around and around with a spoon until everything is mixed together.

6. 6

   But don't mix it too much.

7. 7

   Portion the batter onto a parchment lined or greased baking tray using a spoon.

8. 8

   Bake in the oven for about 15 minutes until the surfaces have turned golden brown.

9. 9

   While the biscuits are baking, melt the finishing butter in a small bowl.

10. 10

    Stir in the other finishing ingredients.

11. 11

    Spread the mixture over the baked biscuits.

* Per serving · 4 servings · Values may vary.

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