Try this homemade Red Curry Shrimp recipe the whole family will love. Made with red curry, unsweetened coconut milk, clam juice and shrimp. Easy step-by…
This Red Curry Shrimp relies on simple, everyday ingredients such as red curry paste, can unsweetened coconut milk, bottle clam juice and chopped fresh cilantro. It comes together quickly and makes 4 servings, at about 168 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026