How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Curry Peanut Sauce?

You need 9 ingredients. The key ingredients include: ½ cup peanut butter, all natural, ¼ cup vegetable broth or ¼ cup water, 1 ½ tablespoons brown sugar, 1 ½ tablespoons fresh ginger, grated, and more.

Is Red Curry Peanut Sauce suitable as soups & stews?

Yes, Red Curry Peanut Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Red Curry Peanut Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Curry Peanut Sauce Recipe

Name: Red Curry Peanut Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup peanut butter, all natural; ¼ cup vegetable broth or ¼ cup water; 1 ½ tablespoons brown sugar; 1 ½ tablespoons fresh ginger, grated; 1 shallot, minced; 2 tablespoons lime juice; 1 teaspoon garlic, minced; ½ teaspoon red chili pepper flakes (to taste) or ½ teaspoon hot sauce (to taste); 1 tablespoon red curry paste

Red Curry Peanut Sauce – a delicious recipe with peanut butter, vegetable broth, brown sugar, fresh ginger, shallot, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

½ cup peanut butter, all natural
¼ cup vegetable broth or ¼ cup water
1 ½ tablespoons brown sugar
1 ½ tablespoons fresh ginger, grated
1 shallot, minced
2 tablespoons lime juice
1 teaspoon garlic, minced
½ teaspoon red chili pepper flakes (to taste) or ½ teaspoon hot sauce (to taste)
1 tablespoon red curry paste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
207 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Red Curry Peanut Sauce

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