How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red-Cooked Margarita Pork ?

You need 12 ingredients. The key ingredients include: 1 lb. pork sirloin, cubed, 2 T. olive oil, 5 dried chipotle chilies, seeded, 2 Ancho chilies, seeded, and more.

Is Red-Cooked Margarita Pork suitable as soups & stews?

Yes, Red-Cooked Margarita Pork falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Red-Cooked Margarita Pork ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red-Cooked Margarita Pork Recipe

Name: Red-Cooked Margarita Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pork sirloin, cubed; 2 T. olive oil; 5 dried chipotle chilies, seeded; 2 Ancho chilies, seeded; 1 Pasilla chili, seeded; 2 cloves garlic; 2 large sprigs fresh oregano; 3 green onions, sliced; 1 tomato, diced; 1 minced Habanero (optional); 3 Tablespoons tequila; juice of 1 lime

Red-Cooked Margarita Pork

Eats Now Editorial Team · 886 kcal · Soups & Stews

Red-Cooked Margarita Pork – a delicious recipe with pork sirloin, olive oil, chilies, chilies, chili, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Red-Cooked Margarita Pork

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