How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Cabbage Coleslaw With Tahini Dressing?

You need 9 ingredients. The key ingredients include: 1 red cabbage Small, Shredded, 6 carrots Shredded, 1 bunch green onions, 4 tablespoons flax seed oil, and more.

Is Red Cabbage Coleslaw With Tahini Dressing suitable as salads?

Yes, Red Cabbage Coleslaw With Tahini Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Red Cabbage Coleslaw With Tahini Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red Cabbage Coleslaw With Tahini Dressing Recipe

Name: Red Cabbage Coleslaw With Tahini Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 red cabbage Small, Shredded; 6 carrots Shredded; 1 bunch green onions; 4 tablespoons flax seed oil; 4 tablespoons tahini Sesame Seed Paste; 6 tablespoons lemon; 1 teaspoon sea salt; 1 tablespoon fresh ground black pepper; 1 garlic clove Chopped

Red Cabbage Coleslaw With Tahini Dressing – a delicious recipe with red cabbage, carrots, green onions, oil, tahini Sesame, lemon. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 red cabbage Small, Shredded
6 carrots Shredded
1 bunch green onions
4 tablespoons flax seed oil
4 tablespoons tahini Sesame Seed Paste
6 tablespoons lemon
1 teaspoon sea salt
1 tablespoon fresh ground black pepper
1 garlic clove Chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
282 kcal
Category
Salads

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Red Cabbage Coleslaw With Tahini Dressing

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