How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Beef Stroganoff?

You need 12 ingredients. The key ingredients include: 2 Tbsp. butter or margarine, 1/2 lb. beef, cubed, 1 c. beef bouillon or broth, 1 small can sliced mushrooms, and more.

Is Red Beef Stroganoff suitable as meat & poultry?

Yes, Red Beef Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Red Beef Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Beef Stroganoff Recipe

Name: Red Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter or margarine; 1/2 lb. beef, cubed; 1 c. beef bouillon or broth; 1 small can sliced mushrooms; 2 Tbsp. tomato paste; 1/8 tsp. garlic powder; salt to taste; pepper to taste; 1 c. sour cream; 2 Tbsp. flour; 1 pkg. noodles; 1 small onion, chopped

Red Beef Stroganoff

Eats Now Editorial Team · 535 kcal · Meat & Poultry

Red Beef Stroganoff – a delicious recipe with butter, beef, beef bouillon, mushrooms, tomato paste, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Red Beef Stroganoff

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