How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red beef curry fried rice?

You need 10 ingredients. The key ingredients include: 150 grams of slices beef, 80 grams of bamboo slices, 1 cup of coconut milk ,divided, 10 sweet basil, and more.

Is Red beef curry fried rice suitable as seafood?

Yes, Red beef curry fried rice falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Red beef curry fried rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red beef curry fried rice Recipe

Name: Red beef curry fried rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 150 grams of slices beef; 80 grams of bamboo slices; 1 cup of coconut milk ,divided; 10 sweet basil; 1 tbsp of red curry paste; 1 tbsp of oyster sauce; 1 tsp of sugar; 1 tsp of chicken stock powder; 1/2 tsp of fish sauce; 2 cup of cooked rice

Try this homemade Red beef curry fried rice recipe the whole family will love. Made with beef, bamboo slices, coconut milk and sweet basil. Easy step-by…

This Red beef curry fried rice relies on simple, everyday ingredients such as grams of slices beef, grams of bamboo slices, of coconut milk ,divided and sweet basil. It comes together quickly and makes 4 servings, at about 526 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Red beef curry fried rice

Tips for the best results

Variations & substitutions

My Personal Notes

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