How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Beans With Ham And Rice?

You need 9 ingredients. The key ingredients include: 1 1/2 c. water, 1/2 cube beef bouillon cube, 3/4 c. rice (uncooked), 1 small onion, chopped, and more.

Is Red Beans With Ham And Rice suitable as general?

Yes, Red Beans With Ham And Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Beans With Ham And Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Beans With Ham And Rice Recipe

Name: Red Beans With Ham And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. water; 1/2 cube beef bouillon cube; 3/4 c. rice (uncooked); 1 small onion, chopped; 1 small bell pepper, chopped; 1/2 tsp. ground cumin; 1 (16 oz.) can red kidney beans; 2 1/2 oz. ham sliced sandwich, diced; 1 (8 oz.) can tomatoes, drained and chopped

Red Beans With Ham And Rice – a delicious recipe with water, rice, onion, bell pepper, ground cumin, red kidney beans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. water
1/2 cube beef bouillon cube
3/4 c. rice (uncooked)
1 small onion, chopped
1 small bell pepper, chopped
1/2 tsp. ground cumin
1 (16 oz.) can red kidney beans
2 1/2 oz. ham sliced sandwich, diced
1 (8 oz.) can tomatoes, drained and chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
271 kcal
Category
General

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Red Beans With Ham And Rice

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