How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Beans and Sausages?

You need 7 ingredients. The key ingredients include: 400 g Italian pork sausage, 1 onion, chopped, 1 (250 ml) can red beans, 2 teaspoons red chilies, and more.

Is Red Beans and Sausages suitable as meat & poultry?

Yes, Red Beans and Sausages falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Red Beans and Sausages?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Beans and Sausages Recipe

Name: Red Beans and Sausages
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 400 g Italian pork sausage; 1 onion, chopped; 1 (250 ml) can red beans; 2 teaspoons red chilies; 1 (250 ml) can crushed tomatoes; 1 garlic clove; 1 tablespoon olive oil

Red Beans and Sausages – a delicious recipe with Italian pork sausage, onion, red beans, red chilies, tomatoes, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

400 g Italian pork sausage
1 onion, chopped
1 (250 ml) can red beans
2 teaspoons red chilies
1 (250 ml) can crushed tomatoes
1 garlic clove
1 tablespoon olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
359 kcal
Category
Meat & Poultry

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Red Beans and Sausages

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