How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Beans And Rice With Sausage?

You need 10 ingredients. The key ingredients include: 3 -6 tablespoons olive oil, 1 lb cooked kielbasa (sliced about 1/2-inch thick, or use any kind of dried sausage), 1 medium onion, sliced, 1 -2 teaspoon dried red pepper flakes ((optional or to taste, add in for even more heat!), and more.

Is Red Beans And Rice With Sausage suitable as meat & poultry?

Yes, Red Beans And Rice With Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Red Beans And Rice With Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Beans And Rice With Sausage Recipe

Name: Red Beans And Rice With Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 -6 tablespoons olive oil; 1 lb cooked kielbasa (sliced about 1/2-inch thick, or use any kind of dried sausage); 1 medium onion, sliced; 1 -2 teaspoon dried red pepper flakes ((optional or to taste, add in for even more heat!); 2 tablespoons fresh minced garlic (or to taste); 1 large green bell pepper, seeded and chopped; 3 (14 ounce) cans red kidney beans, with juice; 1 (28 ounce) can stewed tomatoes; 3 -4 teaspoons cajun seasoning (or to taste, I use The Best Creole/Cajun Seasoning Mix); 3 cups cooked rice (white or brown)

Red Beans And Rice With Sausage

Eats Now Editorial Team · 1297 kcal · Meat & Poultry

Red Beans And Rice With Sausage – a delicious recipe with olive oil, kielbasa, onion, red pepper, garlic, green bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Red Beans And Rice With Sausage

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