How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red And White Bean Salad?

You need 10 ingredients. The key ingredients include: 2 cans white navy beans, drained, 2 cans red kidney beans, drained, 2 small onions, 1/2 c. chopped celery, and more.

Is Red And White Bean Salad suitable as salads?

Yes, Red And White Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Red And White Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red And White Bean Salad Recipe

Name: Red And White Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans white navy beans, drained; 2 cans red kidney beans, drained; 2 small onions; 1/2 c. chopped celery; 1/3 c. vegetable oil; 1/2 c. vinegar; 1/2 tsp. dry mustard; 1/2 tsp. garlic salt; 1/4 tsp. black pepper; 1/4 c. mayonnaise (optional)

Red And White Bean Salad

Eats Now Editorial Team · 810 kcal · Salads

Red And White Bean Salad – a delicious recipe with white navy beans, red kidney beans, onions, celery, vegetable oil, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Red And White Bean Salad

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