Try this homemade Ravioli recipe the whole family will love. Made with egg noodles, mushrooms, tomato soup and stalks celery. Easy step-by-step instruct…
This Ravioli relies on simple, everyday ingredients such as large can mushrooms, tomato soup (undiluted), to 3 stalks celery, chopped and green peppers, chopped. It comes together quickly and makes 4 servings, at about 956 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026