How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ratatouille?

You need 11 ingredients. The key ingredients include: 1 large onion, slices in thin wedges, 2 cloves garlic, minced, 1/4 c. olive or cooking oil, 1 16 ox. can tomatoes, crushed, and more.

Is Ratatouille suitable as vegetarian?

Yes, Ratatouille falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Ratatouille?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ratatouille Recipe

Name: Ratatouille
Yield: 4 servings
Cuisine: American
Ingredients: 1 large onion, slices in thin wedges; 2 cloves garlic, minced; 1/4 c. olive or cooking oil; 1 16 ox. can tomatoes, crushed; 1 1/2 tsp dried thyme; 1 tsp salt; 1/4 tsp pepper; 1 bay leaf; 1 medium unpeeled eggplant; 2 medium zucchini, cut in strips; 2 green peppers, cut in strips

Ratatouille – a delicious recipe with onion, garlic, olive, tomatoes, thyme, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Ratatouille

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