How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ratatouille?

You need 9 ingredients. The key ingredients include: 2 large zucchini, sliced 1/8-inch thick, 2 large yellow summer squash, sliced 1/8-inch thick, 2 large onions, cut in slivers, 1 (20 oz.) can stewed tomatoes, and more.

Is Ratatouille suitable as vegetarian?

Yes, Ratatouille falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Ratatouille?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ratatouille Recipe

Name: Ratatouille
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large zucchini, sliced 1/8-inch thick; 2 large yellow summer squash, sliced 1/8-inch thick; 2 large onions, cut in slivers; 1 (20 oz.) can stewed tomatoes; 1/2 c. water; 2 garlic cloves, minced; 1/8 tsp. crushed red pepper; salt and pepper; freshly grated Romano or Mozzarella cheese

Ratatouille – a delicious recipe with zucchini, yellow summer, onions, tomatoes, water, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 large zucchini, sliced 1/8-inch thick
2 large yellow summer squash, sliced 1/8-inch thick
2 large onions, cut in slivers
1 (20 oz.) can stewed tomatoes
1/2 c. water
2 garlic cloves, minced
1/8 tsp. crushed red pepper
salt and pepper
freshly grated Romano or Mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
108 kcal
Category
Vegetarian

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Ratatouille

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