How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raspberry Fluff?

You need 8 ingredients. The key ingredients include: 2 c. uncooked rolled oats, 1/2 c. oleo, melted, 2 c. boiling water, 1 c. frozen raspberries, thawed and drained, and more.

Is Raspberry Fluff suitable as general?

Yes, Raspberry Fluff falls under the General category and is a great choice for this type of meal.

How do I store leftover Raspberry Fluff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Raspberry Fluff Recipe

Name: Raspberry Fluff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. uncooked rolled oats; 1/2 c. oleo, melted; 2 c. boiling water; 1 c. frozen raspberries, thawed and drained; 3 Tbsp. walnuts; 1/4 c. brown sugar; 6 oz. raspberry jello; 1 pt. vanilla ice cream, softened

Raspberry Fluff – a delicious recipe with rolled oats, oleo, boiling water, frozen raspberries, walnuts, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. uncooked rolled oats
1/2 c. oleo, melted
2 c. boiling water
1 c. frozen raspberries, thawed and drained
3 Tbsp. walnuts
1/4 c. brown sugar
6 oz. raspberry jello
1 pt. vanilla ice cream, softened

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1730 kcal
Category
General

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