How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rashida'S Zucchini Casserole?

You need 11 ingredients. The key ingredients include: 3 Tbsp. uncooked brown rice, 1 lb. zucchini squash, 1 large onion, 1 large bell pepper, and more.

Is Rashida'S Zucchini Casserole suitable as vegetarian?

Yes, Rashida'S Zucchini Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Rashida'S Zucchini Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rashida'S Zucchini Casserole Recipe

Name: Rashida'S Zucchini Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. uncooked brown rice; 1 lb. zucchini squash; 1 large onion; 1 large bell pepper; 1 can tomatoes (1 lb., undrained); 1/2 (10 oz.) can Ro-Tel tomatoes with chilies; 2 ribs celery; 1 tsp. dried sweet basil; salt and pepper to taste; 3 Tbsp. brown sugar; 3 Tbsp. butter or margarine

Try this homemade Rashida'S Zucchini Casserole recipe the whole family will love. Made with brown rice, zucchini, onion and bell pepper. Easy step-by-st…

This Rashida'S Zucchini Casserole relies on simple, everyday ingredients such as uncooked brown rice, zucchini squash, large onion and large bell pepper. It comes together quickly and makes 4 servings, at about 224 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Rashida'S Zucchini Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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