Randall's Ordinary Scallops

1. 1

   Mix scallions, garlic, paprika, salt, and pepper together.

2. 2

   In a saute pan, melt butter.

3. 3

   When butter is melted, add saute scallion mixture.

4. 4

   In a separate bowl, coat the scallops with bread crumbs.

5. 5

   Add the coated scallops to the saute mixture.

6. 6

   Stir and cook for about 2 to 4 minutes, until golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.