How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ramen Noodle Salad?

You need 8 ingredients. The key ingredients include: 2 (16 ounce) packages ramen noodles, reserve seasoning packets for dressing (any flavor), 1 (16 ounce) package cabbage and carrot coleslaw mix, 2 bunches scallions (cleaned and sliced thin), 1 cup slivered almonds, and more.

Is Ramen Noodle Salad suitable as pasta & noodles?

Yes, Ramen Noodle Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Ramen Noodle Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ramen Noodle Salad Recipe

Name: Ramen Noodle Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 ounce) packages ramen noodles, reserve seasoning packets for dressing (any flavor); 1 (16 ounce) package cabbage and carrot coleslaw mix; 2 bunches scallions (cleaned and sliced thin); 1 cup slivered almonds; 1 cup sunflower seeds (seeds only); ¾ cup salad oil; ¾ cup sugar; ⅓ cup white vinegar

Ramen Noodle Salad – a delicious recipe with ramen noodles, cabbage, bunches scallions, almonds, sunflower seeds, salad oil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 (16 ounce) packages ramen noodles, reserve seasoning packets for dressing (any flavor)
1 (16 ounce) package cabbage and carrot coleslaw mix
2 bunches scallions (cleaned and sliced thin)
1 cup slivered almonds
1 cup sunflower seeds (seeds only)
¾ cup salad oil
¾ cup sugar
⅓ cup white vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1300 kcal
Category
Pasta & Noodles

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Ramen Noodle Salad

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