How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ramen Noodle Cranberry Coleslaw?

You need 10 ingredients. The key ingredients include: 1 cup peanut or canola oil, 3/4 cup sugar, 1/4 cup cider vinegar, 1 head Chinese, and more.

Is Ramen Noodle Cranberry Coleslaw suitable as pasta & noodles?

Yes, Ramen Noodle Cranberry Coleslaw falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Ramen Noodle Cranberry Coleslaw?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ramen Noodle Cranberry Coleslaw Recipe

Name: Ramen Noodle Cranberry Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup peanut or canola oil; 3/4 cup sugar; 1/4 cup cider vinegar; 1 head Chinese; napa cabbage, thinly sliced; 1 small head red cabbage, shredded; 1 small red onion, halved and sliced; 3/4 cup dried cranberries; 1 cup salted peanuts or sunflower kernels; 1 package (3 ounces) ramen noodles

Try this homemade Ramen Noodle Cranberry Coleslaw recipe the whole family will love. Made with peanut, sugar, cider vinegar and head Chinese. Easy step-…

This Ramen Noodle Cranberry Coleslaw relies on simple, everyday ingredients such as peanut or canola oil, sugar, cider vinegar and head chinese. It comes together quickly and makes 4 servings, at about 1220 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1220

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Ramen Noodle Cranberry Coleslaw

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions