How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Pasta Salad?

You need 10 ingredients. The key ingredients include: 14 ounces bow-tie pasta, 6 tablespoons olive oil, 1 3/4 ounces pine nuts, 1 3/4 ounces raisins, and more.

Is Spinach Pasta Salad suitable as pasta & noodles?

Yes, Spinach Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spinach Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Pasta Salad Recipe

Name: Spinach Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 ounces bow-tie pasta; 6 tablespoons olive oil; 1 3/4 ounces pine nuts; 1 3/4 ounces raisins; 2 bunches spring onions chopped; 4 cloves garlic peeled and crushed; 8 ounces baby spinach; 1 teaspoon grated nutmeg; 1 3/4 ounces Parmesan grated; 3 1/2 ounces feta cheese crumbled

Fresh, crisp and full of flavor — this Spinach Pasta Salad is a must-try. Made with pasta, olive oil, nuts and raisins. Easy step-by-step instructions i…

This Spinach Pasta Salad relies on simple, everyday ingredients such as bow-tie pasta, olive oil, pine nuts and raisins. It comes together quickly and makes 4 servings, at about 841 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spinach Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions