Raisin Spice Drops Recipe

Name: Raisin Spice Drops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. raisins; 1/2 c. shortening, softened; 1 c. sugar; 2 eggs; 1/2 tsp. soda; 1 1/2 c. flour, sifted; 1 tsp. salt; 1 tsp. cinnamon; 1/2 tsp. allspice; 2 c. Quaker oats (quick or old-fashioned)

Servings: persons

1
Pour enough boiling water over raisins to cover them.
2
Cover and let stand 10 minutes.
3
Beat shortening and sugar together until creamy.
4
Add eggs; beat until fluffy.
5
Drain raisins, reserving 1/2 cup liquid.
6
Dissolve soda in this liquid.
7
Sift together flour, salt and spices.
8
Add to creamed mixture alternately with raisin liquid; blend well.
9
Stir in raisins and oats.
10
Drop by teaspoonfuls onto greased cookie sheets.
11
Bake in preheated moderate oven at 350u00b0 for 12 to 15 minutes.

1101

kcal

Calories

Fat

209

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. raisins, 1/2 c. shortening, softened, 1 c. sugar, 2 eggs, and more.

Yes, Raisin Spice Drops falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Raisin Spice Drops

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