How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raisin Bread Pudding?

You need 9 ingredients. The key ingredients include: 16 slices bread, cubed, 1 cup raisins, 2 (12 ounce) cans evaporated milk, 4 eggs, large, slightly beaten, and more.

Is Raisin Bread Pudding suitable as baking & desserts?

Yes, Raisin Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raisin Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raisin Bread Pudding Recipe

Name: Raisin Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 slices bread, cubed; 1 cup raisins; 2 (12 ounce) cans evaporated milk; 4 eggs, large, slightly beaten; 4 tablespoons butter or 4 tablespoons margarine, melted; ¾ cup brown sugar, packed; 2 teaspoons vanilla extract; 1 teaspoon cinnamon, ground; ½ teaspoon nutmeg, ground

Raisin Bread Pudding – a delicious recipe with bread, raisins, milk, eggs, butter, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

16 slices bread, cubed
1 cup raisins
2 (12 ounce) cans evaporated milk
4 eggs, large, slightly beaten
4 tablespoons butter or 4 tablespoons margarine, melted
¾ cup brown sugar, packed
2 teaspoons vanilla extract
1 teaspoon cinnamon, ground
½ teaspoon nutmeg, ground

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
441 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chocolate-Cherry Chunk Meringues
Tomato Basil Tart
Light Chipotle Tartar Sauce
Dutch Spice Cookies

Raisin Bread Pudding

How did you like this recipe?

Frequently Asked Questions