How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raised Yeast Waffles?

You need 9 ingredients. The key ingredients include: 1 package (1/4 ounce) active dry yeast, 1 teaspoon sugar, 1/2 cup warm water (110u00b0 to 115u00b0), 2 cups warm 2% milk (110u00b0 to 115u00b0), and more.

Is Raised Yeast Waffles suitable as breakfast?

Yes, Raised Yeast Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Raised Yeast Waffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Raised Yeast Waffles Recipe

Name: Raised Yeast Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (1/4 ounce) active dry yeast; 1 teaspoon sugar; 1/2 cup warm water (110u00b0 to 115u00b0); 2 cups warm 2% milk (110u00b0 to 115u00b0); 2 large eggs; 1/2 cup butter, melted; 2-1/4 cups all-purpose flour; 1 teaspoon salt; 1/8 teaspoon baking soda

Start your day right with this Raised Yeast Waffles recipe. Made with active dry yeast, sugar, warm water and milk. Easy step-by-step instructions inclu…

This Raised Yeast Waffles relies on simple, everyday ingredients such as (1/4 ounce) active dry yeast, sugar, large eggs and butter, melted. It comes together quickly and makes 4 servings, at about 537 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 package (1/4 ounce) active dry yeast
1 teaspoon sugar
1/2 cup warm water (110u00b0 to 115u00b0)
2 cups warm 2% milk (110u00b0 to 115u00b0)
2 large eggs
1/2 cup butter, melted
2-1/4 cups all-purpose flour
1 teaspoon salt
1/8 teaspoon baking soda

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Quick Info

Servings
4 servings
Calories
537 kcal
Category
Breakfast

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Raised Yeast Waffles

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