Rainbow Cupcakes

1. 1

   Mix cake mix, eggs, oil, and water. Separate batter equally into 5 bowls and add food coloring to each to make red, orange, yellow, green and purple or blue.

2. 2

   In cupcake liners, spoon each color of batter in layers (see note below) until liner is 3/4 full.

3. 3

   Bake according to package directions.

4. 4

   Note: If you want a tie-dye effect, swirl the batter colors together.

* Per serving · 4 servings · Values may vary.

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