Rainbow Blossom's Vegetable Soup Recipe

Name: Rainbow Blossom's Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onions chopped; 4 each celery stalks chopped; 2 tablespoons vegetable oil; 1 small broccoli florets; 1 small cauliflower florets; 3 large potatoes cubed; 2 large carrots finely chopped; 1 medium zucchini diced; 1 medium yellow summer squash diced; 28 ounces tomatoes, canned and juice, diced; 1/2 cup lima beans frozen; 1/2 cup green beans frozen; 1/2 cup corn frozen; 1/2 cup green peas frozen; 2 quarts water; 1/4 cup seasoning spike; 1/2 teaspoon garlic flakes; 1 teaspoon basil; 1/4 teaspoon thyme; 1 teaspoon cumin; 1 teaspoon chili powder; 1/4 teaspoon oregano; 1 teaspoon parsley flakes; 1 tablespoon artifical sweetener; 3 tablespoons soy sauce, tamari

Servings: persons

1 large onions chopped
4 each celery stalks chopped
2 tablespoons vegetable oil
1 small broccoli florets
1 small cauliflower florets
3 large potatoes cubed
2 large carrots finely chopped
1 medium zucchini diced
1 medium yellow summer squash diced
28 ounces tomatoes, canned and juice, diced
1/2 cup lima beans frozen
1/2 cup green beans frozen
1/2 cup corn frozen
1/2 cup green peas frozen
2 quarts water
1/4 cup seasoning spike
1/2 teaspoon garlic flakes
1 teaspoon basil
1/4 teaspoon thyme
1 teaspoon cumin
1 teaspoon chili powder
1/4 teaspoon oregano
1 teaspoon parsley flakes
1 tablespoon artifical sweetener
3 tablespoons soy sauce, tamari

1
In a large kettle, saute onion and celery in oil until onions are translucent.
2
Add broccoli, cauliflower, potatoes, carrots, zucchini, squash, tomatoes and juice, lima beans, green beans, corn, peas and water.
3
(If you prefer a thinner soup, more water can be added.)
4
Stir well.
5
Add Spike, garlic flakes, basil, thyme, cumin, chili powder, oregano, parsley flakes, honey and tamari or soy sauce.
6
Simmer 1 hour or until vegetables are tender.

329

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 25 ingredients. The key ingredients include: 1 large onions chopped, 4 each celery stalks chopped, 2 tablespoons vegetable oil, 1 small broccoli florets, and more.

Yes, Rainbow Blossom's Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rainbow Blossom's Vegetable Soup

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