How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Radish Truffle Butter?

You need 3 ingredients. The key ingredients include: 1 1/2 cups radishes, quartered, 3/4 teaspoon truffle salt, 1/2 cup unsalted butter, room temperature.

Is Radish Truffle Butter suitable as general?

Yes, Radish Truffle Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Radish Truffle Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Radish Truffle Butter Recipe

Name: Radish Truffle Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups radishes, quartered; 3/4 teaspoon truffle salt; 1/2 cup unsalted butter, room temperature

Radish Truffle Butter – a delicious recipe with radishes, truffle salt, unsalted butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups radishes, quartered
3/4 teaspoon truffle salt
1/2 cup unsalted butter, room temperature

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
General

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