How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quintessential Quesadillas?

You need 8 ingredients. The key ingredients include: 8 flour tortillas, 1/2 pound mild cheddar cheese, 2 to 4 fresh jalapenos, sliced in thin rings, 1 to 2 teaspoons ground dried red chile, preferably ancho or New Mexican, and more.

Is Quintessential Quesadillas suitable as meat & poultry?

Yes, Quintessential Quesadillas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Quintessential Quesadillas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quintessential Quesadillas Recipe

Name: Quintessential Quesadillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 flour tortillas; 1/2 pound mild cheddar cheese; 2 to 4 fresh jalapenos, sliced in thin rings; 1 to 2 teaspoons ground dried red chile, preferably ancho or New Mexican; Fried chipotle chorizo or bacon bits, optional; 1 cup shredded red cabbage, for garnish; 1 cup pico de gallo or other salsa; 1/2 cup crema or sour cream

Try this homemade Quintessential Quesadillas recipe the whole family will love. Made with flour tortillas, cheddar cheese, fresh jalapenos and ground dr…

This Quintessential Quesadillas relies on simple, everyday ingredients such as flour tortillas, mild cheddar cheese, pico de gallo or other salsa and crema or sour cream. It comes together quickly and makes 4 servings, at about 1014 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 flour tortillas
1/2 pound mild cheddar cheese
2 to 4 fresh jalapenos, sliced in thin rings
1 to 2 teaspoons ground dried red chile, preferably ancho or New Mexican
Fried chipotle chorizo or bacon bits, optional
1 cup shredded red cabbage, for garnish
1 cup pico de gallo or other salsa
1/2 cup crema or sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1014 kcal
Category
Meat & Poultry

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